Brunch – Today until 2pm
Bananas Foster French Toast:
topped with fresh whipped cream $14
Eggs Sardu:
Poached eggs over bacon-creamed spinach, topped with hollandaise sauce $16
Creole Seafood Omelette:
Shrimp, crabmeat and crawfish simmered in Creole sauce and served over a cheese omelette $16
Chicken & Waffles:
Crispy chicken tenders over buttermilk waffle topped with vanilla bourbon syrup $15
Scrambled eggs with grilled sausage or bacon: $16
Roasted Vegetable Omelette:
Roasted seasonal root vegetables served over a fluffy omelette $14
Steak & Eggs:
Grilled steak with fried eggs $18
All entrees served with home fries, and either mixed fruit or house salad.
Sides $4
Bacon
Sausage
Grits
Children 10 & Under
Children's brunch plate
Waffles or Scrambled Eggs or French Toast, w/bacon or sausage $10
Brunch Drinks
Mimosas, Bloody Mary’s, Draft Beer $5
Iced Tea, Select Juices & Bottomless Coffee $3
~ Dog Friendly Outdoor Seating!
Serving the award-winning food of Chef/Owner John Mims
Nestled in the Finger Lakes on the historic square in Hammondsport, NY
Lunch – Dinner - Sunday Brunch – Take Out – Catering - Overnight Suites