Brunch – Today until 2pm

Bananas Foster French Toast:

topped with fresh whipped cream   $14


Eggs Sardu:

Poached eggs over bacon-creamed spinach, topped with hollandaise sauce   $16


Creole Seafood Omelette:

Shrimp, crabmeat and crawfish simmered in Creole sauce and served over a cheese omelette   $16


Chicken & Waffles:

Crispy chicken tenders over buttermilk waffle topped with vanilla bourbon syrup   $15


Scrambled eggs with grilled sausage or bacon:   $16


Roasted Vegetable Omelette:

Roasted seasonal root vegetables served over a fluffy omelette   $14


Steak & Eggs:

Grilled steak with fried eggs   $18


All entrees served with home fries, and either mixed fruit or house salad.

Sides $4

Bacon

Sausage

Grits

Children 10 & Under

Children's brunch plate

Waffles or Scrambled Eggs or French Toast, w/bacon or sausage  $10


Brunch Drinks

Mimosas, Bloody Mary’s, Draft Beer  $5

Iced Tea, Select Juices & Bottomless Coffee   $3

 

~ Dog Friendly Outdoor Seating!

The Village Tavern Inn

Serving the award-winning food of Chef/Owner John Mims
Nestled in the Finger Lakes on the historic square in Hammondsport, NY
Lunch – Dinner - Sunday Brunch – Take Out – Catering - Overnight Suites